Top of the Food Chain #032: Serving Up Some Pizza Goodness
Listen now
Description
Besides bringing up whose grandma makes the best meatballs (don’t ask), Al and his guests Due Forni Pizza’s Alex Taylor (managing partner) and Carlos Buscaglia (partner/executive chef) dole out a slice of pizza wisdom. * Visit Bread and Butter, LV. The best bakery in Las Vegas! * Guests: Due Forni Pizza’s Alex Taylor and Carlos Buscaglia * Everything there is to know in the world about pizza (give or take a continent) * Email and LIVE chat questions
More Episodes
Al and Executive Chef Casey Houghton (Lynyrd Skynrd BBQ & Beer), walks us through what it takes to make perfect baby back ribs, beef brisket, and sauces at home. (We only gained 3 pounds after this episode. We consider that a win.) * Visit Bread and Butter, LV. The best bakery in Las...
Published 05/25/12