Join us for an extraordinary conversation with Andy Joly, the creative force behind Capers Cafe, as we dive deep into the origins of this remarkable establishment and the fascinating role wine plays in its story. In this unique interview, we take a blind tasting journey through five exceptional Oregon Chardonnays, unraveling their stories, flavors, and the mysteries hidden in each bottle. We start with the intriguing history of Capers Cafe, discovering how it came into existence and when wine became an integral part of its identity. As Andy walks us through the diverse facets of Capers, it becomes evident that this isn't just a cafe; it's a world of culinary art, fine wine, and creativity. Delve into the Oregon Sparkling wine scene as we ask Andy about the future of this effervescent industry. What will Oregon Sparkling look like in three to five years? Andy shares his insights and predictions. Andy celebrates ten years of marriage, a testament to the success of husband and wife partnerships. Discover the secret to working alongside your spouse day in, day out. Learn how Andy first discovered Josh McDaniels' wines and the incredible journey of Josh's winemaking career, which began at the astonishing age of 16. We dive into the question of what Andy would do if his daughters wanted to start a winery at 16, a fascinating scenario that brings the theme of legacy to the forefront. And finally, we cap off the interview with a round of rapid-fire questions, where we discover Andy's favorite artist during harvest, indulgent food cravings, chosen superpower, favorite superhero, and the last book he read. Don't miss this one-of-a-kind interview filled with wine, stories, and captivating insights into the world of Capers Cafe. Hit that like button, subscribe, and get ready for a sensory journey like no other!