Episode 33 January 11, 2024 We’ve got your backstage pass into everything you need to know about food and wine festivals with one of the authorities on the subject. Anthony Giglio —sommelier and contributing wine editor at Food and Wine Magazine—has graced more food and wine festivals stages than any other wine professional in the business. From which festival you’re most likely to taste your bucket list wine to where you’re likely to sip wine next to a celeb, the hilariously funny fan favorite at Aspen Food and Wine is giving us the inside scoop and sharing the embarrassing on-stage moment that haunts him to this day. Wine Featured on This Episode: 🛒 Vinos Finos de California Sabroso Food and Wine Festivals Mentioned Aspen Food and Wine Classic Visit Lauderdale Food and Wine World of Pinot Noir IPNC Taste Washington Hospices du Rhone Nantucket Wine and Food South Beach Food and Wine Bottlerock Pebble Beach Food and Wine Ojai Food and Wine Charleston Food and Wine Classic Cayman Cookout Catalina Wine Mixer Healdsburg Wine and Food Join the Unfiltered Podcast Wine Club 4 bottles per shipment hand selected by Amanda Delivered every 2 months (1 wine/episode) / 6x per year $120 + tax Shipping Included Cancel anytime 10% off all Wine Access purchases Follow us on social! IG: @wineaccessunfiltered Twitter:  @wineaccesspod Host: Amanda McCrossin Shop all the wines at Wine Access