What it takes to eat wood
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Description
While many organisms thrive solely feeding on the leaves, roots and fruits of trees, very few are capable of efficiently incorporating wood into their diets.
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In this month's installment of Field Notes, Scott Bowe of Kemp Station discusses producers (plants) and consumers (fungi) in the forest world around us.
Published 11/12/24
Published 11/12/24
Seasonal blooms are common and often monitored in warm and high nutrient lakes throughout southern Wisconsin, but are less commonly reported in lakes up north. This makes it challenging to track and manage across the 1,000s of regional lakes.
Published 10/11/24