Trevor and Ellen host their first guest on Yard to Table Liz Rueven, a writer, cook, educator, and founder of Kosher Like Me…and yes, they met in a yard! They discuss their shared passion for local, sustainably grown food and their experiences with the local farming community in Connecticut. Liz talks about the intersection of kosher eating and vegetable forward eating, emphasizing the importance of seasonal ingredients and ethical sourcing. Listen for some good chats on the many deep t...