Football and the environment often feel like worlds apart. Private jets, fast cars, and meat-heavy diets seem at odds with sustainable practices. But can the much loved game truly go green? Join us for a topical conversation as we tackle this hot topic with two amazing guests: Marc Pugh: Former Premier League footballer turned nutritionist, sharing insights on balancing performance with healthy, sustainable eating. Katie Cross: Campaigner for Pledgeball, a movement tackling the environmental impact of football.We'll dive deep into: Sustainable nutrition: Does reducing meat actually benefit the planet? How can footballers fuel their bodies responsibly? Green Football Weekend: We'll analyze major platforms like Sky's efforts to promote eco-conscious practices in the sport. Bridging the gap: Can you be a fan of football while advocating for environmental change? Tackling tough questions: We'll ask Marc and Katie directly: how can players reconcile their jet-setting lifestyles with eco-consciousness?This episode is packed with insights, discussions, and a healthy dose of challenge. Whether you're a concerned fan, a football enthusiast, or simply curious about sustainable living, join us as we explore the complex intersection of football and the planet.