Chocolate Chip Cookies
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Description
In this episode, Matt goes over little tips and tricks for making chocolate chip cookies!0:00 - 1:08 Intro1:09 - 4:13 Melted butter and Softening Butter4:14 - 4:59 Patience, waiting for things to cool off5:00 - 7:40 Size, space, and making blob cookies7:41 - 8:53 Chips or Chopped Bars8:54 - EndMusic: Forget Your Feet (Tayler Watts, Epidemic Sound)Music: Forget Your Feet (Tayler Watts, Epidemic Sound)
More Episodes
In this episode of The Beginner Baking Podcast, Matt talks about some discoveries he's made with proofing boxes and his bread deflating! He also goes over a recent revelation of using the refridgerator to proof instead of leaving the dough at room temperature.
Published 12/10/20
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Published 11/09/20
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