Description
We launched our event series, Bootleg Avocado Presents, on Feb 27, 2019 - a cold winter night in NYC. With over 120 attendees we ushered in a new type of event focused on the intersection of culinary and cannabis. Our panelists included Scott Jennings from Pantry, Rachel King from Kaneh Co., David Yusefzadeh from Cloud Creamery, and Kaelan Castetter from the Castetter Sustainability Group. For those who couldn't attend, here is what you missed....
Bootleg Avocado Presents...Through the Lens of Design & Branding
For years, cannabis businesses never felt the need to have professional branding. Recently things have changed and the design of a cannabis business is as important as the design of any other type of business. Designers have...
Published 09/22/21
Bootleg Avocado Presents...The Resurgence of Cannabis Hospitality & Tourism
The world is full of amazing places, but not all of them are legal to travel to with a grinder in your back pocket. Cannabis hospitality encompasses the full spectrum of hospitality, from resorts and hotels to...
Published 07/07/21