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Breaking the cork
Breaking The Cork
Welcome to Breaking The Cork! Once a week, we will welcome a new guest working in hospitality with lot of crispy and juicy stories. So grab a glass, settle in, and join us as we navigate the fascinating terrain of life's conversations, one sip at a time.
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Ratings & Reviews
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5.0 stars from 10 ratings
for hospitality people!
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“really in the universe of hospitality! Great listen during traveling time!”
Sebchefwind via Apple Podcasts ·
Great Britain ·
10/17/24
Really cool podcast
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“I work in hospitality and this is just on point! Love the stories told by the guests!”
Paulins1995 via Apple Podcasts ·
Great Britain ·
10/16/24
Recent Episodes
In this episode of Breaking the Cork, we chat with Michael Sager, founder of the renowned Sager + Wilde in London. Michael takes us through his entrepreneurial journey, from his wine bars and restaurants to his adventurous approach to importing natural wines with his company Sager + Wine....
Published 11/13/24
In this episode of Breaking the Cork, we sit down with Sebastien Wind, Founder and Head Pastry Chef at Comptoir Gourmand, a renowned French patisserie with four locations in Southeast London, including Borough Market. Sebastien shares his culinary journey from working alongside industry legends...
Published 10/23/24
Published 10/23/24
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