Episode2: Putting heart and soul into food, thrown into grill duty for the first time.
Description
In this episode we chat with Chef Wesley Nogueira and owner of Khloe's Kitchen, a food truck serving up amazing food in Jacksonville, Florida. We talk about how he worked his way up in the industry — all the sacrifices and uphill battles to be a well-known chef in Northeast Florida. We hear great stories from Chef Wes from his time in the BB's kitchen, his inspiration from daughter Khloe and more!
On Episode 4 we chat with Chef Dennis Chan of Blue Bamboo, a Jacksonville staple restaurant serving Hip Asian Comfort Food in a polished and welcoming atmosphere that brings together the best of old and new. You'll find recipes on the menu that haven’t changed since their creation years ago, and...
Published 09/16/20
On Episode 3 we chat with Chef Nils Rowland of Creme de la Cocoa, a St. Augustine confections company that specializes in beautiful custom cakes, hand-painted original flavored chocolates and desserts with an artistic twist on new and familiar flavors. During this episode we chat with Chef Nils...
Published 07/15/20