Terrific podcast
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“I love Chewing the Fat. Interesting guests always present new ideas and varied points of view on food and food policy—from farmers and restaurant critics to historians, activists, and chefs. Enjoy fun and inspiring discussions on this well-produced show.”
JAEH in PennWynne via Apple Podcasts ·
United States of America ·
03/31/20
More reviews of Chewing the Fat
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“Such a great outlook on the intersection of food systems and ethnic backgrounds. It’s great to hear about such an amazing perspective.”
OSummons via Apple Podcasts ·
United States of America ·
03/27/20
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“This podcast covers the culinary, economic, social, cultural, and political dimensions of food in a rich, nuanced way. As a listener, it’s a seamless and well-paced experience”
Ajuufjf via Apple Podcasts ·
United States of America ·
08/17/19
“Chewing the Fat is taking on the most interesting and relevant topics in food, from all angles. From topics on 3D kelp farming in the NE to indigenous seed harvesting practices across the so-called US, there is something for everyone in this podcast. You're guaranteed to learn something new...”Read full review »
kayleyesto via Apple Podcasts ·
United States of America ·
03/30/20
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