Reviews
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“Love this show”
dontboxboogie via Apple Podcasts ·
United States of America ·
05/22/20
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“Thought-provoking guests & amazing how so many themes arise from “food and agriculture.” Gives you a new lens to see the world, highly recommend!”
cxjohnson via Apple Podcasts ·
United States of America ·
04/23/20
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“I love Chewing the Fat. Interesting guests always present new ideas and varied points of view on food and food policy—from farmers and restaurant critics to historians, activists, and chefs. Enjoy fun and inspiring discussions on this well-produced show.”
JAEH in PennWynne via Apple Podcasts ·
United States of America ·
03/31/20
“Chewing the Fat is taking on the most interesting and relevant topics in food, from all angles. From topics on 3D kelp farming in the NE to indigenous seed harvesting practices across the so-called US, there is something for everyone in this podcast. You're guaranteed to learn something new...”Read full review »
kayleyesto via Apple Podcasts ·
United States of America ·
03/30/20
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“Really great interviews with interesting guests and a wide range of topics in the broader food/agriculture umbrella.”
vckyw via Apple Podcasts ·
United States of America ·
03/28/20
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“Such a great outlook on the intersection of food systems and ethnic backgrounds. It’s great to hear about such an amazing perspective.”
OSummons via Apple Podcasts ·
United States of America ·
03/27/20
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“Super insightful podcast about the world of food and agriculture. Awesome interviews and storytelling. Really well-produced, highly recommend!!”
vic037 via Apple Podcasts ·
United States of America ·
03/07/20
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“Awesome speakers. Interviewers ask thoughtful, informed questions that get at the heart of issues pertaining to food and sustainability.”
Dlc 1960 via Apple Podcasts ·
United States of America ·
03/06/20
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“Title says it all.”
D Shao via Apple Podcasts ·
United States of America ·
03/06/20
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“Well produced podcast that has interviews with a wide variety of people from the food industry! Definitely recommend!”
emilyj623 via Apple Podcasts ·
United States of America ·
03/03/20
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“It’s incredibly cool to hear so many different perspectives on the food industry! Great podcast.”
reneeee15 via Apple Podcasts ·
United States of America ·
03/01/20
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“Diverse array of guests. Rich narratives and dynamic topics explored. Contains 90% of your recommended daily value of nuance.”
yasmeen75 via Apple Podcasts ·
United States of America ·
11/18/19
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“Super informative, very listener-friendly, altogether one of my favourites. Go YSFP!”
Melted Snowflake via Apple Podcasts ·
United States of America ·
09/14/19
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“I love these podcasts! Incredibly informative and a range of perspectives.”
nfh11 via Apple Podcasts ·
United States of America ·
09/06/19
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“Great podcast from people who are clearly well-versed and passionate about what they’re talking about.”
Sol Thompson via Apple Podcasts ·
United States of America ·
09/06/19
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“This podcast covers the culinary, economic, social, cultural, and political dimensions of food in a rich, nuanced way. As a listener, it’s a seamless and well-paced experience”
Ajuufjf via Apple Podcasts ·
United States of America ·
08/17/19
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“Chewing the Fat is an excellent source of academic and industry-insider insights into our food systems. Can’t wait to see what else these guys put out!”
D. Q. via Apple Podcasts ·
United States of America ·
08/13/19
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“I came into the podcast expecting primarily to get better informed about food and agriculture in the US. The international perspective some of these episodes has been a real boon. Deeply informative, interesting guests. Would recommend!”
McJ1989 via Apple Podcasts ·
United States of America ·
08/02/19
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