Description
In early March, slim pickings on grocery store shelves, news of meat plant shutdowns, skyrocketing demand for food bank services, predictions of supply chain breakdown and food shortages drove many Americans to do what we haven't collectively done since WWII: plant home gardens. Tom checks in with journalist Morgan Levey about the boom in seed sales and interest in home gardening.
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We’re closing out the season with a look at “True Cost Accounting.” There is a growing movement to include “true cost accounting” or TCA when considering the cost of food -- which can be far more than what you pay in a supermarket.
Our guest today, food journalist and The Farm Report host Lisa...
Published 09/23/21
Tom and Food Research and Action Center Ellen Vollinger and Massachusetts Congressman Jim McGovern discuss the historic permanent increase to the decades-old Thrifty Food Plan coming in October 2021.
Follow Tom on Twitter and Instagram @tomcolicchio and share what you want to hear with hashtag...
Published 08/28/21