Delicious, Loire Valley, Hilt Winery, Brewer-Clifton Winery, Santa Barbara Bowl
Listen now
Description
The Cogill’s take us to France in the pre-revolution late 1700’s when the first "fine dining" restaurant was established in the French countryside. The subject of a new well-made, mouth-watering film called, “Delicious.” Sommelier, Hayley Hamilton Cogill, feels it only right to pair a delicious French film with a delicious French wine, a Cabernet Franc from the Chinon region of the Loire Valley. Them it’s off to Santa Barbara for wine tasting, and music, as the Cogill’s celebrate Fathers by visiting the wineries of Hilt and Brewer-Clifton before taking their seats outdoors, under the stars at the historic Santa Barbara Bowl for a night of music featuring Lyle Lovett and Chris Isaak.
More Episodes
The Cogill’s appear perplexed by writer, and director Noah Baumbach’s expensive, absurdist comedy set in the 1980s. Sometimes it works, but more often, it doesn’t. As escapist fare, Hayley and Gary finally get around to watching Brad Pitt in, “Bullet Train” and enjoyed both the ability to laugh...
Published 01/30/23
The Cogill’s are slightly split on, “The Banshees Of Inisherin” considering the dark path the movie decides to take, including the removal of fingers over a silly rule. Like it or not, it’s a movie filled with Oscar nominations. “The Menu" only pretends to be a film about food, when it's...
Published 01/27/23