Alexandra sits down with previous guests Thane Prince, Russell Norman, and Lello Favuzzi to discuss all things festive. In this third episode they look at how to make the most out of the time between Christmas and New Year. Today’s episode of Come For Supper is sponsored by Grey Goose. Grey Goose premium vodka is 100% traceable from crop to cork and famously made in France using single-origin Picardie winter wheat and natural spring water. Grey Goose is inspiring people to Live Victoriously and celebrate not just the grand events but moments big and small. In my opinion it is the only vodka to drink and I can’t think of a better way to toast with friends over the Christmas season, as after all some gifts are meant to be shared. Grey Goose vodka can be found online at Amazon and you can find some delicious recipes at greygoose.com. Thank you, Grey Goose for making the Come For Supper Christmas special that bit more special. Come for Supper sees host Alexandra Dudley sit down with artists, actors, authors and chefs to discuss how they like to serve supper. In the show we learn about the guest’s culinary tips, tales and disasters whilst learning a little about their life along the way. From their dream dinner party guests, to their kitchen essentials, we dive deep into the world of food and the joy of having people come for supper. This is a Studio71 production.  Producer - Jack Claramunt  Exec Producer - Tom Payne & Jody Smith Production Support - Phie McKenzie Created by Alexandra Dudley Studio71 is a Red Arrow Studios Company. For information regarding your data privacy, visit acast.com/privacy