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Cooking Issues
Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.
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Ratings & Reviews
4.5 stars from 473 ratings
Great Podcast!
I just discovered this podcast and am really enjoying it! I shared it to my Facebook groups, so hopefully you’ll get even more listeners. Looking forward to more episodes!
Victoria Spruiell via Apple Podcasts · United States of America · 05/17/21
Great podcast I’ve learned a lot all these years thanks to Dave and Nastassia. Amazing food podcast. Love it.
Exalumnosesjay via Apple Podcasts · Mexico · 04/27/21
God, you are so annoying
asdhjlvcfyuh via Apple Podcasts · United States of America · 04/15/21
Recent Episodes
Today on Bagel Issues, Dave, Nastassia and The Rest answer a bunch of listener questions. Topics include: the mineral content of seltzer and how it affects perceived carbonation, how to improve the insulation of your oven, something about milk punch, and, for reasons I cannot recall, centrifugal...
Published 04/30/21
On today's episode of Choosing Issues, Dave quizzes Nastassia and The Rest on everybody's favorite schnitzel, favorite candy, favorite cereal, favorite fruit to binge eat, favorite canned fish, and so on. Plus, it's a listener question blitz: milk- & fat-washing, air-frying, baking with...
Published 04/22/21
On today's episode of Sharpening Issues, Dave, Nastassia and The Rest welcome Frankie Celenza to talk about building your own batterie de cuisine (aka how to outfit your kitchen if you were starting from scratch). They rank the items they consider essential and cover tips like how to take care of...
Published 04/15/21
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