“Great interviews with people who, if not in the food world, love to talk about food. The head questions (about 7 dishes) are deceptively simple in that they are thought-provoking and often invite a confessional response. Interesting sub-questions about the guests’ lives and careers peppered along the way. Margie is well-prepared, respectful and provides a good laugh with her wry sense of humour. Highly recommended.”
winterskies kitchenaglow via Apple Podcasts ·
New Zealand ·
08/21/23