“Wow. I thought the History Channel program “The Food That Made America” was good, but this episode was the truth. Blown away by many of these accomplishments, and am eager to do more research myself. Because it was asked, I’d keep Kellogg off the list purely for where we are today in American culture - *still* working towards acceptance of everyone. While his contribution *was* huge for a very long time, are we still a cereal loving country? Seriously asking. Have cereal sales numbers increased, dipped or stayed the same over the last 2 decades?”
mdsatx via Apple Podcasts ·
United States of America ·
11/19/19