Welcome to Season 4 of Et Voilà! In this episode we explore the life and career of Céline Dion, the French Canadian singer who moved the world to tears with her breathtaking performance of Edith Piaf's "L'Hymne à L'Amour" at the Opening Ceremony of the Paris Olympic Games. Bonne écoute!

For our last episode of the 2023-24 school year, we invite you to savor a delicious cup of crème brûlée. Enjoy et 'bonnes vacances' !

Made with delicious berries, clafoutis is the quintessential summer dessert. In this episode, we invite you to come and enjoy a slice with us.

Our menu today features 'croque monsieur' and 'croque madame' sandwiches. Please join us as we enjoy these tasty lunch choices.

Not many have heard of the giant omelet festival, a fun celebration that takes place around Easter in the small town of Bessières, France. Join us today as we discover this lesser-known, very tasty tradition.

Who doesn't love chocolate-flavored desserts? Today's episode discusses the history of chocolate and names a few of the better known French chocolate desserts.

Beignets are a guilty pleasure, often associated with Mardi Gras. So share a few with us today. No guilt, we promise!

As is fitting for the beginning of January, we are offering you today a slice of our 'galette des rois'. Be sure to let us know if you got the fève!

Today's offerings are more often seen than talked about. They are best enjoyed with a cup of coffee or hot chocolate. Come learn a little more about these fun cookies we called 'palmiers'!

France and America both share a love of apple pie. So what better way for our LFS Café to celebrate Thanksgiving than to share with you a scrumptious slice of tarte aux pommes. Enjoy!

Freshly baked, buttery croissants are on today's menu at our LFS Café. Come sit with us as we discuss how croissants are made and learn about their history.

Whether we call them choux à la crème or profiteroles, we all love cream puffs. Please stop by our LFS café today to sample a few of these delightful treats.

Welcome to a new season of Et Voilà! This year's eight grade class invites you to sit down at their café and savor some of their favorite French delicacies. On today's menu: les crêpes. Enjoy!

For this last episode of the school year, the 8th grade class of 2022-2023 shares favorite memories from LFS.

No trip to Paris is complete without a visit to the spectacular Palais de Versailles. Join us today as we learn about this famous historical landmark located just outside the city.

Today, we are celebrating Valentine's Day by strolling along Le Pont des Arts, better known as the Parisian Love Lock Bridge. The locks may have now been removed, but the romantic appeal of this famous bridge remains. Joyeuse Saint Valentin!

Did you know that under the glamorous streets of Paris exist intricate tunnels of skulls and bones? In today's episode, we invite you to visit the Catacombs and discover their fascinating history and and how they've been used over the centuries.

Today, we venture a little further afield in the francophone world to visit the county of Tunisia. Come join us as we discover the archeological and historical marvel that is the Amphitheater of El Jem.

When it comes to France's most iconic landmarks, the Eiffel Tower comes first to mind. In today's episode, we discuss the history and a few fun facts about this most well-known, most visited, most ubiquitous Parisian monument. 

Today, we invite you to discover Le Mont Saint Michel, an architectural and historical landmark located in Normandy. Enjoy!

Welcome to the third season of Et Voilà, LFS School's 8th grade French podcast. Our theme this year will be French and Francophone most celebrated landmarks and our first episode invites you to discover France's most famous museum, Le Louvre. Enjoy!

In this episode, we are sharing a few favorite memories of our 8th grade year at Little Flower School. 

In this episode, we take a look at l'école élémentaire, or elementary school in France, and compare the experience of French and American students in elementary school.

What better way to start the day than with a warm croissant and une tasse de café-au-lait? Join us today as we chat over breakfast.