Unfiltered and unabashed convos till curiosities of mouth and brain are satisfied.
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“Love the recent spam episode. Eating spam fried rice as I write this ha. Had just gone to Tim Ho Wan in HK before you guys got the NYC branch interview and I know Esther / Mok Bar. Love finding all these like small world and relevant connections to me. Not a fan of matcha or ice cream so of course not all topics will pique my interest, but I always want to know what's up next. I listen for new recs or places or chefs to discover in NYC. FACTS.
PS Ignore the one star loser. He needs to take those Sean Spicy facts and go troll somewhere else. I hope one day you can get Eddie Huang or David Chang to stop by and chat with you guys.”Read full review »
JJC204 via Apple Podcasts ·
United States of America ·
05/25/17
“Love the hosts, and they have had a great group of guests on the show discussing all manner of Asian foodways and culture in America. Glad to see them on the HRN!”
chaoywowy via Apple Podcasts ·
United States of America ·
03/25/17
“I love this podcast! The interviews and subject matters are informative and inspiring! Highly recommended to anyone who has an interest in food, be it Asian or not!”
misoo17 via Apple Podcasts ·
United States of America ·
03/18/17
“If you haven't checked out this podcast - do it immediately! You get:
1) Schooled on the deep history of Asian food dishes that are becoming commonplace in the US (they do some thorough research)
2) Awesome interviews with the hottest NYC chefs
3) Witty banter between the FMW hosts
4)...”Read full review »
SuzanneSays13 via Apple Podcasts ·
United States of America ·
03/12/17
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