Thorough and detailed
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“I really appreciate that this is covered from so many angles and in such detail. Based on his book and other podcast series, I think Chris Van Tullekan really tried to cover every perspective, rather than just the easy ones. I’d have preferred a little more discussion and digging down with the Viva CEO - how do they target the farms they choose? Do they target some farms and find there aren’t any animal cruelty exposures to make?
I don’t eat chicken myself, but I was interested to find out how he went about this. I haven’t been disappointed. I hope it may cause some people to think about ALL the chicken they eat, not just the fresh supermarket stuff. Maybe some will even decide to eat less animal protein and increase how much of their diet comes directly from plants, as recommended by Mike Berners-Lee in one of these episodes.”
Phydvnkgfnk via Apple Podcasts ·
Great Britain ·
01/03/24
More reviews of Fed with Chris van Tulleken
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“I recently became vegetarian and this podcast has cemented my feelings, but even if you are a meat eater this is a really fascinating insight into the meat industry, the history of chicken farming and info on how to eat more ethically. I’d recommend to anyone interested in where their food comes...”Read full review »
Françaisefille via Apple Podcasts ·
Great Britain ·
12/20/23
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“Really well researched, written and executed. Perfect no nonsense science based approach to an issue much more complex than we (don’t) think.”
tom25378 via Apple Podcasts ·
Australia ·
09/01/24
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“A chicken I know forced me to give this a 5 star review but I concur.”
mspassell via Apple Podcasts ·
United States of America ·
11/11/23
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