My favorite podcast!
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“I am a near-vegan (I consume limited amounts of local honey), and this podcast is a good way to know that in my carnivore-heavy law school, that I am not alone. Colleen encourages me, and her shows have encouraged me to try: bananas in vegan baking, to use less meat-substitutes as protein sources, and to try new fun proteins like quinoa.
Colleen, if you read this, tell Simon & Schuster that Pipecleaner sends his greetings. Keep up the great work!”
AlisonOrDieTrying via Apple Podcasts ·
United States of America ·
03/27/07
More reviews of Food for Thought
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“Everyone who is open to the consideration of new ideas should listen to this podcast. I learned a great deal, and appreciated the passionate and intelligent manner in which it is presented. Whether you ultimately decide to become a veg*n or not, I believe your mind will be opened to the truth...”Read full review »
Gigi411 via Apple Podcasts ·
United States of America ·
08/12/07
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alfonzobonzo via Apple Podcasts ·
Great Britain ·
09/11/06
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“I've been a vegitarian for a few years and every once in a while people would ask me if i was going to become vegan. I'd say something like "Probably not . . . I like cheese and eggs WAY too much". Then they would follow with something like "Good. Vegans are wierd, like...”Read full review »
vicklesworth via Apple Podcasts ·
United States of America ·
09/08/07
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