Join us for part two of our fascinating conversation with the eternally wonderful Stephen Fry. Hear his recipe of choice for the ultimate eggs (move over, Chef Ramsey), and the best answer we’ve ever had to our regular question: what’s your most joyful memory when it comes to a meal? And if you didn’t catch the first half of Stephen’s chat with our host Felicity Blunt, we wholeheartedly recommend giving it a listen after this episode has finished. It’s not one to be missed. See acast.com/privacy for privacy and opt-out information.