Meet the people that make the food you eat every day - Listen -

Meet the people that make the food you eat every day

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Canola, cropping and Chappell Roan: here's what it's like on the back of a harvester during harvest season. And Trump reckons he can end the war in Ukraine in 24 hours. Plus, could LEDs put a stop to shark attacks on surfers? Guests: Dr Jessica Genauer, senior lecturer in international relations, Flinders University Dr Laura Ryan, research fellow in comparative neurobiology, Macquarie University Nick McKenna, agronomist

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