Description
In this episode of the Hop & Brew School Podcast®, Nick Zeigler and Justin Crossley take questions from our audience and expand on some of the topics we have covered in previous episodes. The discussion begins with a quick rundown of the annual real life Hop & Brew School event that takes place in Yakima, Washington over Labour Day Weekend this year. From there, Nick elaborates on topics such as hop oil fractions, hop creep, diacetyl, American Noble Hops®, and more. Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode of the Hop & Brew School® Podcast, Nick Zeigler walks us through all things hop extract. We learn the process of producing hop extracts, as well how to get the most out of using them.
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Published 07/02/20
Denny Conn, author of Expiremental Brewing and Simple Brewing, and John Palmer, author of How To Brew, join us on this episode of the Hop & Brew School® Podcast to discuss their favorite legacy hops. These are those wonderful hops we still use today in so many craft beers and homebrews, that...
Published 12/04/19