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Hank Shaw
Hunt, Gather, Talk with Hank Shaw
Wild foods expert and cookbook author Hank Shaw's audio adventures in foraging, fishing, hunting and cooking. Season Two focuses on upland game: Pheasants, turkeys, quail, rabbits and so on. Each episode is a deep dive into that animal's biology, lore, habitat, hunting tips and of course, how to best cook them!
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Ratings & Reviews
4.9 stars from 296 ratings
One of the best shows out there
Hank shares so much info on hunting, fishing, foraging and preserving food. This podcast is entertaining and extremely educational. I highly recommend it.
WI626 via Apple Podcasts · United States of America · 10/22/23
Love this
Hank Shan’s website taught me to cook the perfect Duck breast, so I was excited to learn he has a podcast. Good conversations and lots of education.
Sibellie via Apple Podcasts · United States of America · 09/11/23
Very Educational
Great show for learning techniques to cook and preserve wild foods.
AK_G-Roy via Apple Podcasts · United States of America · 05/19/23
Recent Episodes
In this episode, I geek out on basic cheesemaking -- the original way to preserve milk and dairy products -- with Claudia Lucero of Urban Cheesecraft in Portland, Oregon. It's a fun, super useful conversation about what equipment you need (hint: not much), where to get good milk, and how to...
Published 06/12/23
In this episode of Hunt Gather Talk, forager and chef Alan Bergo joins me to geek out on all the ways to preserve mushrooms, wild or cultivated. There's a whole lot more out there than just drying. We talk about which mushrooms are best preserved in other ways, like fermentation and pickling and...
Published 05/11/23
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