I’ve been to kitchens without a sharp knife or a can opener or prep bowls, but I’ve never been to one without at least a few pots and pans. No matter how minimal your kitchen is, you have definitely have at least 1 pot or pan. Now maybe you don’t feel like you have the right ones but that’s what we’ll chat about in today’s episode. I’m covering the 7 most common questions I receive regarding these essential kitchen tools from how to pick them to how to care for them. In this 30 minute episode, you’ll learn: If those pots and pans sets are really worth it A system for figuring out the pots and pans you need (from size to material) for your specific cooking needs How to get more out of your non-stick cookware How to care for cast iron For all the links mentioned in this episode and to get a list of our members’ favorite pots and pans, head to our show notes: www.cooksmarts.com/podcast/4