For those of you who have been following my personal Instagram account @jessdangcs, you’ll know 2 things: 1) I am terrible at posting on Instagram and; 2) I love my air-fryer. Probably every 3rd post is something I made in this amazing machine because it’s the 1 appliance I probably use every single day.   I know that there are quite a few of you who got air-fryers over the holidays, and I want to make sure you take full advantage of this incredibly useful appliance, so in today’s episode, I’ll go over: What the heck an air-fryer is Why you need one, especially if you have kids! When you should use your air-fryer and when you shouldn’t The 13 things I cook in it all the time and actually think are better made in the air-fryer over the stovetop or the oven   By the end, you’ll be so excited to fall in love with your air-fryer just as I have with mine (I’m actually on my second as I wanted to upgrade to a larger one) or go out and get one if you don’t own one yet.    For all the links in today’s episode, head to www.cooksmarts.com/podcast/25   Want to be a super supporter of the show and home cooking? Please tell a friend about our podcast and leave us a review on Apple Podcast (https://podcasts.apple.com/us/podcast/in-the-kitchen-with-cook-smarts/id1454754429?mt=2). If we read your review on a future podcast, you’ll win a Cook Smarts tote bag!