Is this your podcast?
Sign up to track ranks and reviews from iTunes, Stitcher and more
Japan Eats!
What is Japanese food? Sushi? Ramen? Kaiseki? What about Izakaya? What exactly are they? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, will tell you all about the real Japanese food and food culture. Her guests will range from a sake producer whose family has centuries of sake-making history, to a great American chef who pushes the envelope of Japanese cuisine. Japanese cuisine is demystified here!
Listen now
Ratings & Reviews
4.3 stars from 42 ratings
One of my favorite shows...
I’m a big fan of this show. Akiko brings the best and most interesting guests regarding Japanese cuisine and culture. I’m looking forward to every episode.
TeamWenceslao via Apple Podcasts · United States of America · 03/03/20
Love It
Well thought out and prepared, you can tell that this is not done off the cuff. Love the topics and the Japanese take on things. Thank you so very much!!!
tokyotiger06 via Apple Podcasts · Japan · 10/29/19
I adore this show
First and foremost I really appreciate the ability of host Akiko to connect with guests and let them tell their stories. Also I’m thankful for how she expertly highlights how culinary traditions connect to social influences.
Radiooooooooo preyer via Apple Podcasts · United States of America · 03/14/19
Recent Episodes
Our guest is Amanda Cohen who is the chef and owner of Dirt Candy in Lower East Side and co-owner of Lekka Burger in Tribeca in Manhattan. Amanda has been cooking vegetarian food for the last 20 years, since when vegetarians were in the absolute minority. She is a James Beard Award-nominated...
Published 03/19/20
Our guest is Atsushi Kono who is the chef de cuisine at Chikarashi Isso in the Financial District of Lower Manhattan. Previously Atsushi was the executive chef and General Manager at Torishin, which is the destination for authentic yakitori in New York City. Chikarashi Isso opened in October...
Published 03/09/20
Our guest is Massud Ghaussy who has a Japanese food and restaurant blog on instagram under TokyoManhattan. His posts not only describe restaurants he has visited, but also include many other elements behind the dishes, such as history, culture, cooking methods. He appeared on Episode 125, 136...
Published 03/02/20
Do you host a podcast?
Track your ranks and reviews from iTunes, Stitcher and more.
See hourly chart positions and more than 30 days of history.
Get Chartable Analytics »