Charts
Log in
Keep Calm and Cook On with Julia Turshen
Ep. 41: What is Israeli Food? with Einat Admony and Lia Ronnen
Listen now
Description
Einat Admony, the chef + restauranteur + author of SHUK, and Lia Ronnen, the publisher of Artisan Books, sit down with Julia Turshen.
More Episodes
See all »
On Lifting: Sharon Salomon + Tricia Lucero
Published 09/12/24
On Lifting: Le Carr
Published 09/05/24
On Lifting: Elazar Sontag
Published 08/29/24
All episodes
All reviews
Links
juliaturshen.com
RSS feed
Listen on Apple Podcasts
Twitter
Facebook
Instagram
Patreon
Genres
Arts
Food
Business
Careers
Artwork or description wrong?
Request an update »
Updates may take a few minutes.
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.