Episodes
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime. Today, Gina & Gemma are joined by Dee Francis, the creator of OneSarcasticBaker.com and author of the brand new cookbook Baking Science. Dee...
Published 05/08/22
Brownies tips — and essential steps not to miss for baking in general! Oh, and how to get that perfect crinkle top. Also: Parsnips and untraditional cake flavors, muffins, and more! Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it...
Published 05/01/22
Dump Cakes, Pound Cakes, and Fast Food Desserts on this special LIVE episode of our KNEAD TO KNOW Podcast (recorded Thursday, 4/21). Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  SUBSCRIBE to...
Published 04/24/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Julia Childs First Cake: In the new show about the legendary baker, it's called the Queen of Sheba Cake....
Published 04/16/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Mini Wedding Cakes: The Knot speculates that 2022 will have the most weddings in recent history. And...
Published 04/06/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Candy Favorites & Cadbury Eggs: Gina and Gemma kick the episode off talking everything candy —...
Published 03/27/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: The Death Of The Yellow Cake: Are yellow cakes out of fashion? Are they dry & awful? Can Gemma remember...
Published 03/20/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Philo Crinkle Cake! A folded, delicious, sweet heaven — it's all the rage on TikTok. Does Gemma write it...
Published 03/13/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Gina's Back From France! Gina was gone in Paris for a while, hear about what she had to eat.David Beckham's...
Published 03/06/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Sarah Vita, filling in for Gina Brazão, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Hailey Bieber's Lunch: Sarah breaks down what Hailey's go-to lunch is — it's something called...
Published 02/20/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Sarah Vita, filling in for Gina Brazão, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Croissants: Gemma and Sarah share a love for croissants — can there ever be a bad one?Big Games...
Published 02/13/22
Welcome to Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Dolly Parton's Cake Mixes: Dolly is as close to a perfect human we could ever get here on this planet, and...
Published 02/06/22
Welcome to 2022 — a brand new year of Knead to Know, your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Sourdough Donuts: Shouldn't they be called Sourdoughnuts? How to mix donuts and...
Published 01/30/22
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Cornbread & Chili: TikTok has brought Gemma yet another recipe to critique, and...
Published 12/26/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Tom Cruise's Famous Cake: Getting a gift from Tom Cruise is cool and all, but could...
Published 12/19/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: The Bold Baking Academy: The Bigger Bolder Baking is online and classes have started...
Published 12/12/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: The Bold Baking Academy: The Bigger Bolder Baking team has just launched the Bold...
Published 12/05/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: BIG Announcement On The Horizon: Gemma & Gina tease a big announcement from...
Published 11/14/21
IT'S NOVEMBER! Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: No Kid Hungry: Learn about Gemma's Bake-A-Thon with Duff Goldman and...
Published 11/07/21
HAPPY HALLOWEEN! Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford from Bigger Bolder Baking and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: Canned Pumpkin: Is it really pumpkin? If not, then what is...
Published 10/31/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: No-Bake Baking: Gemma & Gina talk Puppy Chow — which then naturally turns into a discussion about Prince...
Published 10/24/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford and her years of expertise to ask the questions everyone wants to know when it comes to the world's favorite pastime.  Here's what on this brand new episode: The Healthful Cupcake — Cupcake brand Sprinkles has announced a new health-forward cupcake with matcha cake...
Published 10/17/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the bottom of baking trends, baking entertainment, and more! Listen as Gina Brazão, a learning baker, pairs up with professional chef Gemma Stafford and her years of expertise to ask the questions everyone is thinking when it comes to the world's favorite pastime.  Here's what's on this brand new episode: Pumpkin Spice Flavor: This episode starts off with a bang and doesn't let up — Gina & Gemma have some...
Published 10/10/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our co-host, Gina Brazão, as a learning baker, has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise. Here's what on this brand new episode: The Evolution Of The Cronut — A brand new pastry has hit the streets, and Gina and Gemma break down these sweet mashups — and what makes pastries so...
Published 10/03/21
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our co-host, Gina Brazão, settles in quickly and revitalizes the show's format in new and exciting ways. As a learning baker, Gina has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise. Here's what on this brand new episode: Chocolate Chip Cookies — Gemma has all the secrets for making the...
Published 09/26/21