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Bita Arabian & Beata Nazem Kelley
Modern Persian Food
Podcast co-hosts and food bloggers Bita Arabian and Beata Nazem Kelley share the rich flavors and fresh ingredients of Persian Cooking and how to incorporate them into today's modern lifestyles. The duo introduces the flavors, tastes, and techniques they use, and also their cultural stories and perspective growing up in the US in Persian families.
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Ratings & Reviews
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4.9 stars from 51 ratings
Love Bita & Beata!
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“I enjoy listening to all the interesting conversations and inspiration Bita and Beata share on this podcast!”
ggrayes via Apple Podcasts ·
United States of America ·
10/18/23
Love the podcast!
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“Great work! Keep the podcasts coming!”
Crispy Tadig via Apple Podcasts ·
United States of America ·
12/05/22
Love it!
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“More episodes on tadig! Can’t get enough!”
Tony1er via Apple Podcasts ·
United States of America ·
12/05/22
Recent Episodes
Published 05/01/24
Join us as we dive into spring herbs and how we incorporate them into some of our favorite Persian dishes and occasions. From a simple platter of Sabzi Khordan to a rich and elaborate stew of braised herbs in the iconic Ghormeh Sabzi, we discuss our favorite ways to eat these versatile greens.
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Published 04/03/24
Published 04/03/24
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