“Bread , everyone has eaten it , everyone desires it even if they are avoiding carbs or “gluten intolerant “ this is an excellent place to re educate one self on true facts and knowledge about bread, wheat and other grains along with input from experts this is a gold mine of good knowledge. The listener will be guided to try making their own or perhaps seek out real bread bakers or at least know what they are reading on the labels”
*Teri* via Apple Podcasts ·
United States of America ·
09/19/18