“A wonderfully comprehensive series of podcasts. Well produced, well written and thought out. A must listen for anyone with even a passing interest in how Bread is made.”
John Fellows via Apple Podcasts ·
Great Britain ·
01/16/18
“Bread , everyone has eaten it , everyone desires it even if they are avoiding carbs or “gluten intolerant “ this is an excellent place to re educate one self on true facts and knowledge about bread, wheat and other grains along with input from experts this is a gold mine of good knowledge. The...”Read full review »
*Teri* via Apple Podcasts ·
United States of America ·
09/19/18