In this episode, we are on the Bass Coast, where idyllic coastlines and picturesque hinterlands make for popular holiday retreats. For a lucky few, it’s a place to call home. Frank Butera and his family, from Bass River Winery, join me today. https://www.bassriverwinery.com/ https://www.winegippsland.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

In this episode, we are meandering down to South Gippsland to visit a special place made even more incredible by the people who inhabit it. The Wine Farm is home to the Hawkins family—Neil and his wife Anna—who have turned their property into a farm of wonder. https://thewinefarm.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a...

In today’s episode, we head into East Gippsland to visit Rob Lightfoot from Lightfoot Wines. Together with his brother Tom and their founding father, the family is making an array of modern and classic wines, all crafted with plenty of heart and soul. https://lightfootwines.com http://winegippsland.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

In this episode, we head to Bass Coast Shire, located in Southern Gippsland. There, we will find Marcus Satchell and his wife, Lisa Sartori—the dynamic duo behind Dirty Three Wines. Marcus embodies the spirit of Gippsland: rugged, full of possibilities, and you can’t help but feel a little cooler just for knowing him. https://www.dirtythreewines.com.au/ https://www.winegippsland.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

In this episode, we are staying in West Gippsland as we chat with winemaker Kirsten Hardiker of Cannibal Creek Wines. Just a one-hour drive from Melbourne, Cannibal Creek is a must-stop destination to experience their classic and modern wines, alongside truly delightful dining in Tynong North. https://www.cannibalcreek.com.au/ https://www.winegippsland.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

The sheer size of Gippsland is impressive. The quality of wine produced throughout its diverse landscape has earned a reputation for some of Australia’s finest offerings. Join us as we explore the remarkable terroir of Gippsland. In this episode, we are traveling to West Gippsland to talk to the notorious William Downie, affectionately known as Bill. He shares his farm, Guendulian, with his talented wife Rachael in the Baw Baw Shire. William Downie Wines has more than just a few followers; he...

The name of Taylors is deeply embedded in the minds and hands of Aussie wine drinkers. You’ve most likely bought a bottle, been gifted one or seen them adorned a dining table somewhere, sometime.  Mitchell Taylor is the third-generation winemaker and managing director of this esteemed estate and joins me to tell me more https://www.taylorswines.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Jonathon Mattick is the viticulturist and winemaker for Canobolas Wines in Orange, New South Wales. Jonathon is a gentleman, a friend to many, and one of those people you just know is good to their core. In a very short time since launching Canobolas Wines, Jonathon has been doing great things with the humble grape. https://www.canobolaswines.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

John Hughes is known as a bit of freak, a Rieslingfreak to be exact. He is an authority on Riesling in Australia and one of the most dedicated artisans, I’ve ever met. Located in the Barossa Valley, you’ll find their brand-new cellar door is open for business. Pop on in, to try some of the most exquisite white wine on the planet. https://rieslingfreak.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Dean Martelozzo, together with his three friends founded Wollongong’s first distillery, its called Headlands Distilling Co and named after the coastal rock shelf that extends to the sea, on the south coast of Sydney. It’s a beautiful place to live and to craft a range of premium spirits. https://headlands.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Sierra Reed knows what she wants and who she is. Sierra makes wines from places and spaces she connects with, and her journey, so far, has been something very special. https://reedwines.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a Glass https://www.instagram.com/overtheglasspod  Host Shanteh...

Sierra Reed knows what she wants and who she is. Sierra makes wines from places and spaces she connects with, and her journey, so far, has been something very special. https://reedwines.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a Glass https://www.instagram.com/overtheglasspod  Host Shanteh...

Amelia Nolan is the managing director and winemaker of Alkina Wine Estate, Barossa Valley. An ambitious project that launched into the Australian wine scene with one hell of a bang. From the get-go its clear Amelia means business and Alkina wines has been gathering momentum ever since. https://www.alkinawine.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Harrington Bjugård Distilling has recently released their Dry Gin. This is the brainchild of co-founded Ellinor Bjugård and Nick Logan. Hailing from Sweden and the sunshine Coast this duo has a shared devotion to crafting extraordinary spirits. https://www.harringtonbjugard.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a...

Joanna Davies and her husband Chris are the owners of Windows Estate, a small, certified organic wine producer in Margaret River. Their value lies in regenerative farming coupled with the peace and hustle of family country life. https://www.windowsestate.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a...

Dirty Glass! It’s time for another crossover podcast between Over A Glass with Shanteh Wale and Dirty Linen with Dani Valent. This time we chat about Callan Boys’ review of Quay (19/20!) and the way wine is written about and appreciated by restaurant critics. We also dissect the wine lists at Pure South and Bau Bau - how does region and cuisine impact a drinks program?  Callan Boys’ Quay...

Leah Clearwater is the Business Manager of Overstory Wine but to pigeonhole her into one role seems sacrilegious, so instead I’ll let her tell you more about her wonderful world and the many hats she wears. https://overstory.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a Glass https://www.instagram.com/overtheglasspod  Host...

John O’Connor is the chief dude of Wine for Dudes. The owner operator of the very successful and totally unique Margaret River wine tour company. Johnno name is like folklore and travelling with him through the region is a trip you, just, MUST take! https://www.winefordudes.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a...

Picardy Wines has been producing world class, fine wines at their estate in Pemberton, Western Australia since 1996. But their story hails back much further than that with William & Sandra Pannell pioneers of the Margaret River region. Today their son Dan Pannell joins me to tell the story of Picardy. https://www.picardy.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Duncan Cook is the winemaker at Cook’s Lot wines in Orange, New South Wales. Duncan works with small growers and applies some unique winemaking approaches. If you haven’t tried them, well you need to. I’ve long been a fan and am thrilled to have him here with me today, https://www.cookslot.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Viv Thompson is the fourth-generation vigneron at Best’s Wines Great Western. With over 60 consecutive vintage experiences, Viv is considered by many as an industry icon. He joins me today for a glimpse into his world and I am truly honoured to have him on the podcast. https://www.bestswines.com/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow...

Wil Martin serves as the Group Sommelier at Stokehouse Precinct. As a leader in hospitality, Wil oversees the beverage program and a team of sommeliers to deliver exceptional restaurant experiences. Today, he joins me to tell me what it's like to be the one who brings the drinks. https://stokehouse.com.au/melbourne/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE...

Rob Diletti is the winemaker at Castle Rock Estate in the Great Southern subregion of Porongurup, Western Australia. Rob has been making fine wines for many years and doing so in style. I am looking forward to hearing more about this hidden gem of the West Coast. https://castlerockestate.com.au/ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow...

We were thirsting for another episode of Dirty Glass, the crossover podcast with Dani Valent from Dirty Linen and Shanteh Wale from Over A Glass. So here it is! We make a splash with wine lists, assessing the drinks offering at Basq, a restaurant in Melbourne. Shanteh helps Dani assess the list as a food (and drink!) critic, and Dani shares some of the criteria she uses when reviewing the wine offering at restaurants. SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND...