On Air at Groundswell: Regenerative farming practices and lowering greenhouse gas emissions
Description
As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode discusses the role of data, the tools available to measures GHG emissions and the value to farmers in sharing that data. Leprino Foods' Sustainability Manger Ben Williams, Farm Manager of net zero livestock farm and current Nuffield Schold Dan Smith and Livestock Sustainability Specialist at UK Agri-Tech Centre Megan Powell look at the narrative around th...
With COP29 taking place this week, Alex Black spoke to Prof John Gilliland who was in attendance on behalf of AHDB.On his farm in Northern Ireland, Prof Gilliland has been part of ARCZero, with his farm not beyond net zero. He spoke about why knowledge is key for farmers looking to reach net...
Published 11/22/24
Farmers Guardian were live at the farmer protests in London on November 19, reporting straight from the heart of the crowd. Online editor Emily Ashworth and head of livestock Katie Jones spoke to farmers - some from families who have hundreds of years of farming history behind them - attending...
Published 11/20/24