“Anna and Jenny make preserving, but specifically canning, so approachable and sensible. They break everything down to basics and aren’t dismissive of any questions. Short episodes are easy to listen to and easy to re-listen to! I’ve binged them all, as I come across a topic I want to research. Thank you, ladies!”
Miraz38 via Apple Podcasts ·
United States of America ·
06/21/24