Interesting content but way too many ads.
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“I got fed up of skipping forward two minutes every ten minutes.”
J-3PO via Apple Podcasts ·
Great Britain ·
09/16/21
More reviews of Proof
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“Love this podcast - seeing celery in a whole new light and Bridget is fabulous”
grateful cook via Apple Podcasts ·
United States of America ·
11/02/18
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“I CANNOT wait for this. I’m obsessed with food and history and mystery so this seems like the perfect podcast for me. Already sounds like a winner.”
clojodrey via Apple Podcasts ·
United States of America ·
10/17/18
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“I listen to a lot of food podcasts that talk about cooking, restaurants, chefs, trends, etc. But this one is different. It’s about things you might have wondered about - like how do they make jelly beans that taste like sweaty socks, but are actually jelly beans - or things you never wondered...”Read full review »
Rnbrd via Apple Podcasts ·
United States of America ·
01/25/19
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