“I listen to a lot of food podcasts that talk about cooking, restaurants, chefs, trends, etc. But this one is different. It’s about things you might have wondered about - like how do they make jelly beans that taste like sweaty socks, but are actually jelly beans - or things you never wondered...”Read full review »
Rnbrd via Apple Podcasts ·
United States of America ·
01/25/19
“This podcast about celery was just plain fun. Interesting and fun facts that I never knew existed. I love celery in my Bloody Mary and my wife hates it. Maybe someday she’ll learn to like it. Especially if it makes a comeback.”
thinking of food via Apple Podcasts ·
United States of America ·
11/01/18
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