Description
TRANSCRIPTHi, Sophie here as usual. This is just a very short piece of audio to let you know that the Foodies podcast will be taking a bit of a holiday until the later half of this year. As keen listeners will know, I’m undertaking a PhD at the moment as well as working a part time job. The PhD is coming to the pointy end which means my time and brain are almost at full capacity. Being able to do this podcast means the world to me and I want to be able to do it justice and give it the energy ...
In this episode Kim Anastasiou, a Research Fellow at the Stretton Health Equity Institute of the University of Adelaide, unpacks the impact that ultra processed foods are having not just on our health but also our environment and what this means for the work we do and the world we live in.
Kim...
Published 04/02/24
Dr. Fiona Willer is an Advanced Accredited Practising Dietitian and Fellow of the Higher Education Academy renowned for her advocacy of weight-neutral practices in healthcare.
Throughout the podcast episode, Fiona shares insights on why a weight neutral approach is necessary to progress...
Published 02/28/24