“just a note that the Colombe d’Or and the Moulin de Mougin seem to be mixed up, in this episode between the two of them ; Fry is enthusing about the latter and Ruthie is commenting about the former…very different foodie experiences 🤓😎”
hobo with a brick via Apple Podcasts ·
Great Britain ·
04/14/24
“I absolutely love Ruthie and this podcast. Her first episodes got me through Covid-transporting me from California to London, feeling I had met all sorts of interesting new people. In addition to being an incredible chef & restauranteur, Ruthie is an excellent interviewer-creating a warm...”Read full review »
Cali cooking gal via Apple Podcasts ·
United States of America ·
06/29/23
“I’ve listened to aaaaaalllllll of the episodes now. Favorites were Nigella and Austin Butler, and now, Jamie Oliver (looking forward to Part 2!). Love Ruthie’s voice.”
kayebc via Apple Podcasts ·
United States of America ·
04/29/23
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