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Salad Bites
The Hellmann’s Salad Idea Garden Podcast
Hear salad trends and tips from chefs. Join Chef Dana Cohen, corporate marketing chef at Unilever Food Solutions, as she sits down with chefs from across the country to discuss 7 top salad trends for restaurants. All in bite-sized episodes of 5-10 minutes! Featuring new salad inspiration made with Hellmann’s Salad Dressings.
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Recent Episodes
Chef Dana discusses with Chef Sebastian Rivera from Sodexho about how vegetables are becoming the darlings of the plate as chefs feature them front and center and use meat preparation methods like roasting to give them more robust flavor.
Published 09/08/19
Published 09/08/19
Chef Dana chats with Chef Frank Halasz on how spice on the menu has been heating up for a while, but customers still want more. Now it’s all about heat from unexpected flavors like pink peppercorn, harissa and ginger. This trend shows that spice still has plenty of adventurous territory worth...
Published 09/08/19
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