Description
In this episode Tommy reveals the secrets behind his unique drinks selection. Along with his brother James, they visit Cooper King Distillery - who create a range of single-flavour distillates for Tommy and his team to use in their menu's.
Along the way they discover the secrets behind making gin, how the distillery was born, and how whisky is going to shape their future.
Elsewhere - Tommy and Dickie pick some elderflower, and turn it into a delicious champagne.
For more information on Tommy's 'Well Seasoned' club visit www.tommybanks.co.uk/seasoned
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