7: Taste the Bonda: South India's Original Golden Globes!
Listen now
Description
The 'Bonda' is a round, savory fried snack that's been a part of South Indian kitchens for centuries. Perfected and patronised by the kings of Karnataka, influenced by the Mughals, and praised the world over; the Bondas are crunch on the outside, and unbelievably fluffy on the inside.  Welcome to a spicy, crunchy episode of Southern Slurp. I'm going to bring you as close as possible to tasting the original Golden Globes of South Indian Cuisine: The Bondas.  It's time to have a ball. Pun intended! ICYMI:  South India Filter Coffee: Why it CANNOT be compared to Ersatz coffee https://audioboom.com/posts/7407154-south-indian-filter-coffee-the-best-ever-version-of-coffee Idlis: BUSTING the myth that it's not South Indian, or even Indian https://audioboom.com/posts/7381885-idli-may-not-be-south-indian-aiyo-here-s-its-origin-story
More Episodes
If I must tell you the story of the Vadai, I must begin in ancient India. And then go backwards from there! Vadais have been in vogue since 500 BC, the Vedic age. Listen to the story of the Medu Vadai, the Masaal Vadai and more, from even before it got the hole in the middle!
Published 04/04/20
Published 04/04/20
Welcome to a crispy, fragrant and flavourful episode of Southern Slurp. One that's properly Tamil - and I'm talking Sangam era, 2,000 year old recipe - but is also definitely global.  What goes around comes around.  But with the Dosa, the batter goes round and round the hot plate, and no matter...
Published 03/21/20