In this episode, Reilly chats with Maggie Doherty who shares her journey from a competitive athlete to a successful dietitian and business owner. The owner of Doherty Nutrition and her business coaching program at Maggy the Dietitian, Maggy employs currently over 30 Dietitians in her various private practices. She discusses the challenges of transitioning to private practice, the importance of authenticity in business, and the various roles dietitians play in their practices. Maggy also offers valuable insights into common roadblocks faced by dietitians and provides practical advice for those looking to start their own private practice. Her reflections on growth, learning, and the realities of entrepreneurship resonate deeply with aspiring dietitians! Time Stamps 00:00 - Introduction to Maggie Doherty and Her Journey 03:58 - Transitioning to Private Practice 08:02 - Building a Nutrition Practice: Challenges & Insights 11:59 - Navigating the Multi-Hat Role of a Dietitian 24:00 - Common Roadblocks in Private Practice 31:04 - Advice for Aspiring Dietitian Entrepreneurs 38:45 - Reflections on Growth and Learning After listening to today's episode, check out our RBSN business resources! ⁠⁠Subscribe⁠⁠ to our weekly Sports RD Business Insider newsletter Start our free ⁠⁠Sports Nutrition Business Mini Course⁠⁠ ⁠⁠Apply⁠⁠ to our Sports Nutrition Business Boot Camp to join our next cohort! We are excited you are interested in building your private practice!