வெள்ளைப் பூசணி அல்வா ( Vellai Poosanikai Halwa / White Pumpkin Halwa / Ash Gourd Halwa/ Kasi Halwa )
Listen now
Description
White Pumpkin Halwa or Kasi Halwa is a traditional South Indian sweet prepared with ash gourd. It is usually served at South Indian weddings. It can be prepared for any special or festive occasions. It is very easy to make and tastes delicious. Lets see how to make White Pumpkin Halwa.... https://youtu.be/a-6h_3hsFGQ #Diwali #Pumpkin #Tamilrecipes --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/tamilrecipes/support
More Episodes
Thavalai Vadai is a South Indian snack prepared with the combo of lentils, grams, rice. For crunchiness, add some coconut chunks. You can serve this Thavalai Vadai with simple coconut chutney and tea or coffee as an evening snack.    Thavalai Vadai  Chana dal - 1/4 cup  Moong dal - 1/4...
Published 05/10/20
Published 12/03/19
Chettinad cuisine offers a variety of vegetarian and non-vegetarian dishes. One of the popular vegetarian dish is Paniyaram. Lots of Paniyaram varieties in it. Lets see some of them here. கோதுமை பணியாரம் ( Wheat Paniyaram / Gothumai Appam ) கார குழிப்பணியாரம் ( Chettinad kara kuzhi...
Published 12/03/19