Cook Smart? Not with this series.
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“I’m a long time listener to the Good Food podcast. I was very excited to hear the new reboot on the series but I’ve been disappointed from the first episode. Expensive ingredients, complex methods and fad recipes. I’ve listened to 4 episodes to give you a chance but you’ve now lost a listener. Don’t waste your time if you’re looking for help to stretch your weekly food shop.”
Harri3 via Apple Podcasts ·
Great Britain ·
10/27/22
More reviews of Good Food
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“Make a pot of beans and freeze in baggies sandwich bags for one. Tins cost way too much, a freezer bag is easy all you need is time to defrost. If you’re buying in bulk, cook in bulk…
No fresh herbs? Grow a pot full on your porch or counter, think ahead and plant, it’s easy!”
😉💙🙃 via Apple Podcasts ·
United States of America ·
10/16/22
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“As a foodie I could listen to Tom speak about food all day long. He’s full of knowledge and explains everything so well. Finding the host off-putting though as he constantly talks over the other two and also goes off on tangents that are only vaguely relevant to what they’re talking about. A...”Read full review »
Spaulding25 via Apple Podcasts ·
Great Britain ·
11/10/19
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