Episode 324 | Post-Boil Acidification With Sauergut In A German Pils
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Contributor Jordan Folks joins Marshall to chat about acidifying wort post-boil with sauergut but prior to pitching yeast, as well as the results of an xBmt focused on German Pils.
The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
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Impact Post-Boil Acidification With Sauergut Has On A German Pils
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