“Thank you for this really inspirational recipe ideas about fermentation
So much more daring and good for understanding the proces
Modern day recipes are way to save and simple
Marie-jeanne allotmenteer
The netherlands”
mariekardoen via Apple Podcasts ·
Netherlands ·
08/14/24
“A really fascinating view of history which I find nearly takes me to the cultures talked about. I love hearing about the historical relationship between food, the land and the culture. The presenter has such a lovely style, informative and friendly, he would be your favorite guest at a dinner...”Read full review »
danobabel via Apple Podcasts ·
Great Britain ·
08/10/22
“Great work, informative and entertaining. A must-listen for ancient cuisine enthusiasts, and indeed for all lovers of adventurous gastronomy (and of history)!”
AposV via Apple Podcasts ·
Great Britain ·
10/08/20
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