The Foodbod Pod: Episode 10 – A shoulder of Pork, Lemon Curd & other Delicious things
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Description
Elaine and David visit The Master Butchers to watch Simon Boddy butcher a shoulder of pork and discuss what goes into the best sausages and the benefits of dry aged, smoked and cured meats. Jane Geoghegan from Delicious magazine discusses her food favourites and we’re back in Cherie Denham’s kitchen to watch her prepare lemon curd.
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